Protein from 100% vegetable sources. Vegan alternative to get the most out of your muscles and recover after training or to supplement your usual diet.
This powdered protein is made with the ideal combination of organic pea protein and organic pumpkin seed protein, which is suitable for the needs of vegan sports enthusiasts. It is considered to be a food, not a supplement, and so it has to pass the strictest quality control tests. We aim to improve families’ food. We can also say therefore that it is perfectly suitable for children and during pregnancy.
2 different sources of protein to offer the best product quality. The pea (a legume) and the pumpkin (seed) together form a complete protein, of especially high biological value, very appealing to vegans. We leverage the characteristics of the various sources of proteins to achieve a complete aminogram with all of the essential amino acids. Adding protein from pumpkin seeds to peas not only serves to perfect the latter in nutritional terms but also gives the product a very good flavour. The power of plants
You don’t have to worry about your digestive system, they are easy to digest. They are very useful for those who suffer from allergies and intolerances related to dairy milk protein.
If you care about your health, your sports performance and the environmental impact of what you consume, this is the protein for you. We are the only brand that uses solely ecological products in preparing our food products.
Haute cuisine flavour
Muchmore is revolutionising the world of food supplements with its gastronomic vision.
We integrate proteins in the cooking, which is why we create flavours different from other brands. We add vegetables to your protein shake so you can mix it in different culinary preparations going beyond sweet flavours and desserts. We make sure we can satisfy the most demanding palates. We cannot think of an easier way to supplement your usual diet. It’s the easiest way to have your protein shake along with a main meal. Any dish will go well with this vegetable protein.
Organic Pea Protein (55.1%), Organic Lyophilised Carrot (11.5%) Organic Pumpkin Protein (6%), Organic Lyophilised Pumpkin (4.3%), and Lyophilised Vegetable Salad (Shallots, Chives, Parsley and garlic) (2.2%), (make contain traces of Milk and Lactose).
With real foods. Contains fresh lyophilised vegetables: carrot and pumpkin. It is a source of beta-carotenes as very few nutritional properties are lost in the lyophilisation process. The vegetable salad will give an ideal touch to soups, creams and purées, omelettes, dough for pizzas or protein breads.
The combination of pea and pumpkin protein provides 62g of protein for every 100g of product. It is high in BCAA s or Branched Amino Acids (L-leucine, L-valine and L-isoleucine) and other Essential Amino Acids. Low in fat and sugars, only contains 7.7g of sugars per 100g of product.
The pea contains 4 times more L-arginine (amino acid) than whey. And leucine, one of the most important amino acids for the development of muscle mass is not much less than in whey.
In addition to the protein, each serving contains about 6g of lyophilised organic vegetables (carrots and pumpkin). These vegetables provide beta carotene, thus improving the antioxidant power of the product, which will help your immune system to be strong after physical exertion.
It has a satiating effect since it contains fibre (1.5g per serving), thanks to the vegetable content. Fibre also helps to regulate blood sugar levels.
As for absorption, it is similar to casein, with slow absorption, to ensure the continuous supply of protein to the muscles.
It is hypo allergenic, it does not contain gluten, it does not come from a dairy product, its prolonged use does not involve contraindications.
It supports the forming of collagen, to support the connective tissue (bones, cartilage, skin, tendons).
It depends on your objective and your individual characteristics.
With 35g of product, you will get a standard helping of protein (around 22g of vegetable protein).
If you want to gain more muscle mass, you can include up to 50g of powdered protein.
Dissolve 35g of powdered protein in 300ml of water, milk or vegetable drinks. Add the powdered protein to the drink in a shaker and shake it well for 30 seconds. To dissolve it even better use a whisk. It contains no added emulsifiers, but it mixes brilliantly thanks to its powdery texture.
As it has a vegetable flavour, it is an excellent option to add protein to a cream of vegetable and to have all the necessary nutrients for a post-workout intake in one light dish.